Introduction

Are you looking for a quick and easy meal that is both delicious and satisfying? Look no further than this Cheesy Beef and Rice Skillet with Jalapenos recipe! This dish is perfect for busy weeknights when you want something easy to make but still packed with flavor. Plus, it only requires one pan, so clean-up is a breeze.

Ingredients

To make this Cheesy Beef and Rice Skillet with Jalapenos recipe, you will need the following ingredients:- 1 pound ground beef
– 1 onion, diced
– 1 red bell pepper, diced
– 2 cloves garlic, minced
– 1 cup long-grain white rice
– 1 1/2 cups beef broth
– 1 can diced tomatoes, drained
– 1 can black beans, drained and rinsed
– 1 cup shredded cheddar cheese
– 1/4 cup pickled jalapeno peppers, chopped
– Salt and pepper, to taste

Instructions

1. In a large skillet, brown the ground beef over medium-high heat, breaking it up with a spoon as it cooks.2. Add the diced onion, red bell pepper, and minced garlic to the skillet. Cook until the vegetables are tender and the beef is fully cooked.3. Add the long-grain white rice to the skillet and stir to combine.4. Pour in the beef broth, diced tomatoes, and black beans. Stir everything together and bring the mixture to a boil.5. Once the mixture is boiling, reduce the heat to low and cover the skillet. Simmer for 18-20 minutes, or until the rice is tender and has absorbed all of the liquid.6. Remove the skillet from the heat and stir in the shredded cheddar cheese and chopped pickled jalapeno peppers. Season with salt and pepper to taste.7. Serve the Cheesy Beef and Rice Skillet with Jalapenos immediately, garnished with additional chopped jalapeno peppers or fresh cilantro, if desired.

Variations

This Cheesy Beef and Rice Skillet with Jalapenos recipe is easily customizable to suit your tastes. Here are a few variations to try:- Swap out the ground beef for ground turkey or chicken for a lighter option.
– Use brown rice instead of white rice for a healthier twist.
– Add additional vegetables, such as diced zucchini or corn kernels.
– Top the finished dish with sliced avocado or a dollop of sour cream for added creaminess.

Cooking Time, Course, Cuisine, Serving People, Calories in kcal, Nutrition’s, and Variations

Category Amount
Cooking Time 35 minutes
Course Main Dish
Cuisine Mexican-inspired
Serving People 4-6 people
Calories (per serving) 480 kcal
Nutrition’s Protein: 27g, Fat: 21g, Carbohydrates: 44g, Fiber: 5g

Conclusion

This Cheesy Beef and Rice Skillet with Jalapenos recipe is a delicious and easy meal that is perfect for busy weeknights. With simple ingredients and only one pan to clean, it is a great choice for anyone looking for a quick and satisfying dinner. Try out some of the variations to customize the recipe to your liking and enjoy a delicious meal that the whole family will love.

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