Chicken Enchiladas Recipe

If you are a fan of Mexican food, then you must try this delicious Chicken Enchiladas recipe. This recipe is perfect for dinner or lunch, and it’s easy to make. You can customize it according to your taste, and it’s a great way to use up leftover chicken. In this article, we will show you how to make Chicken Enchiladas step by step.

Ingredients

Chicken Enchiladas Ingredients

For this recipe, you will need the following ingredients:

  • 1 pound cooked, shredded chicken
  • 1 can of enchilada sauce
  • 1/2 cup of sour cream
  • 1 can of diced green chilies
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped bell pepper
  • 1/2 cup of shredded cheese
  • 8-10 corn tortillas
  • 2 tablespoons of vegetable oil
  • Salt and pepper to taste

Instructions

Chicken Enchiladas Cooking

Follow these steps to make Chicken Enchiladas:

  1. Preheat your oven to 350°F.
  2. In a skillet, heat the vegetable oil and sauté the onion and bell pepper until they are soft.
  3. Add the shredded chicken, diced green chilies, and salt and pepper to the skillet. Mix well and cook for a few minutes.
  4. In a mixing bowl, combine the enchilada sauce and sour cream.
  5. Take a tortilla and add some of the chicken mixture in the center. Roll the tortilla and place it in a baking dish.
  6. Repeat the process until all the tortillas are used up.
  7. Pour the enchilada sauce mixture over the tortillas.
  8. Sprinkle the shredded cheese on top of the enchiladas.
  9. Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes.
  10. Remove the foil and bake for an additional 5-10 minutes or until the cheese is melted and bubbly.
  11. Let it cool for a few minutes before serving.

Variations

Chicken Enchiladas Variations

You can customize this recipe according to your taste. Here are some variations you can try:

  • Instead of chicken, you can use ground beef or turkey.
  • You can add beans, corn, or rice to the filling.
  • If you like it spicy, you can add jalapeños or hot sauce.
  • You can use flour tortillas instead of corn tortillas.

Serving Suggestions

Chicken Enchiladas Serving

Chicken Enchiladas are best served with some Mexican rice, refried beans, and a salad. You can also garnish it with some chopped cilantro and a dollop of sour cream. Enjoy!

Conclusion

Chicken Enchiladas are a delicious and easy Mexican dish that you can make at home. With just a few ingredients, you can have a flavorful meal ready in no time. This recipe is perfect for busy weeknights, and it’s also great for entertaining. Try it out and impress your guests with your cooking skills!

Related video of Chicken Enchiladas Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *