Baked Zucchini Recipe: A Simple and Delicious Side Dish
Looking for a healthy and flavorful side dish that's easy to make? Look no further than this baked zucchini recipe! This recipe is perfect for weeknight dinners or summer barbecues. It's packed with nutrients and requires minimal cleanup, making it a winner in our book.
Ingredients You'll Need:
This baked zucchini recipe uses simple, readily available ingredients. You probably already have most of them in your pantry!
- 2 medium zucchini: Choose firm zucchini for the best results. Avoid those that are soft or have blemishes.
- 2 tablespoons olive oil: A good quality olive oil will enhance the flavor of the zucchini.
- 1 teaspoon garlic powder: Adds a savory depth of flavor.
- 1/2 teaspoon onion powder: Complements the garlic powder beautifully.
- 1/4 teaspoon salt: Enhances the natural flavors.
- 1/4 teaspoon black pepper: A touch of black pepper adds a subtle spice.
- Optional: 1/4 cup grated Parmesan cheese: Adds a salty, cheesy kick!
Step-by-Step Instructions:
Follow these simple steps to create a delicious baked zucchini side dish.
1. Preheat and Prepare:
Preheat your oven to 400°F (200°C). While the oven is preheating, wash and slice the zucchini into half-moons or 1/2-inch thick rounds.
2. Toss with Seasoning:
In a large bowl, toss the zucchini slices with olive oil, garlic powder, onion powder, salt, and pepper. Make sure all the slices are evenly coated. If using Parmesan cheese, add it now and toss gently.
3. Bake to Perfection:
Spread the seasoned zucchini slices in a single layer on a baking sheet. Bake for 20-25 minutes, or until the zucchini is tender and slightly browned. Flip the zucchini halfway through for even cooking.
4. Serve and Enjoy!
Remove the baking sheet from the oven and let the zucchini cool slightly before serving. This baked zucchini is delicious as a side dish to grilled meats, fish, or poultry. It's also a great addition to salads or pasta dishes.
Tips and Variations:
- Add herbs: Experiment with different herbs such as oregano, basil, or thyme for added flavor.
- Spice it up: Add a pinch of red pepper flakes for a little heat.
- Make it cheesy: Increase the amount of Parmesan cheese or try other cheeses like mozzarella or cheddar.
- Roasted vegetables: Add other vegetables like bell peppers, onions, or cherry tomatoes to the baking sheet for a complete side dish.
Why This Recipe is Great:
This baked zucchini recipe is a fantastic option for anyone looking for a healthy, easy, and delicious side dish. It's versatile, allowing for customization to suit individual preferences, and it's a great way to incorporate more vegetables into your diet. The baking method preserves the zucchini's nutrients and results in a tender, flavorful side dish that the whole family will enjoy.
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