Introduction
Are you looking for a delicious and easy-to-make casserole that your whole family will love? Look no further than this Cheesy Beef and Potato Taco Casserole recipe! Packed with flavor and loaded with cheesy goodness, this casserole will quickly become a favorite in your household.
Ingredients
For this recipe, you will need the following ingredients:- 1 lb. ground beef- 1 packet taco seasoning- 1 can diced tomatoes- 1 can tomato sauce- 1 can corn- 1 can black beans- 1 package frozen tater tots- 2 cups shredded cheddar cheese
Instructions
1. Preheat your oven to 375°F.2. Brown the ground beef in a large skillet and drain any excess fat.3. Add the taco seasoning, diced tomatoes, tomato sauce, corn, and black beans to the skillet with the ground beef. Stir until everything is well combined.4. Pour the mixture into a 9×13 inch baking dish.5. Layer the frozen tater tots on top of the beef mixture.6. Sprinkle the shredded cheddar cheese evenly over the top of the tater tots.7. Bake the casserole in the preheated oven for 30-35 minutes, or until the cheese is melted and bubbly.8. Let the casserole cool for a few minutes before serving.
Variations
This Cheesy Beef and Potato Taco Casserole recipe is easy to customize to your liking. Here are a few variations to try:- Swap out the ground beef for ground turkey or chicken.- Add some diced jalapenos or green chilies for a spicy kick.- Top the casserole with sliced avocado or fresh cilantro before serving.
Nutrition Information
Here is the complete cooking time, course, cuisine, serving people, calories in kcal, nutrition’s, and variations for this Cheesy Beef and Potato Taco Casserole recipe:
| Cooking Time | 45 minutes |
| Course | Main Dish |
| Cuisine | Mexican |
| Serving Size | 6 |
| Calories (per serving) | 550 |
| Protein (g) | 26 |
| Carbohydrates (g) | 44 |
| Fat (g) | 32 |
