Cheesy Beef and Rice Casserole with Rotel Recipe

If you’re looking for a delicious and easy-to-make meal that will please the whole family, look no further than this Cheesy Beef and Rice Casserole with Rotel Recipe. This recipe is perfect for busy weeknights, and it’s sure to become a staple in your dinner rotation.

Ingredients:

  • 1 lb ground beef
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 can Ro-Tel tomatoes and green chilies
  • 1 can cream of mushroom soup
  • 1 cup water
  • 1 cup rice, uncooked
  • 1 cup shredded cheddar cheese
  • Salt and pepper, to taste

Cheesy Beef and Rice Casserole with Rotel Recipe ingredients

Instructions:

  1. Preheat your oven to 350°F.
  2. In a large skillet, cook the ground beef, onion, and green pepper over medium-high heat until the beef is no longer pink and the vegetables are tender.
  3. Stir in the can of Ro-Tel tomatoes and green chilies, cream of mushroom soup, water, rice, salt, and pepper. Bring to a boil.
  4. Pour the mixture into a 9×13 inch baking dish.
  5. Cover the baking dish with foil and bake for 45 minutes.
  6. Remove the foil and sprinkle the shredded cheddar cheese on top of the casserole.
  7. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  8. Let the casserole cool for a few minutes before serving.

Cheesy Beef and Rice Casserole with Rotel Recipe instructions

This Cheesy Beef and Rice Casserole with Rotel Recipe is perfect for a main course, and it serves 6-8 people. It’s also a great way to use up leftover rice, and it can be easily customized to suit your taste preferences. For example, you could add some diced jalapeños for extra spice, or you could substitute ground turkey or chicken for the ground beef.

Nutrition Information:

Here’s a breakdown of the nutrition information for this Cheesy Beef and Rice Casserole with Rotel Recipe:

Course: Main Course
Cuisine: American
Serving Size: 1/8 of recipe
Calories: 365 kcal
Protein: 20 g
Carbohydrates: 29 g
Fiber: 1 g
Sugar: 2 g
Fat: 18 g
Saturated Fat: 9 g
Cholesterol: 72 mg
Sodium: 680 mg

Variations:

Here are a few variations you could try with this Cheesy Beef and Rice Casserole with Rotel Recipe:

  • Use ground turkey or chicken instead of ground beef.
  • Add diced jalapeños for extra spice.
  • Top the casserole with crushed tortilla chips before baking.
  • Use a different type of cheese, such as pepper jack or mozzarella.
  • Add some canned black beans or corn to the mixture.

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