Introduction
Are you looking for a quick and easy weeknight dinner that is packed with flavor and nutrition? Look no further than this delicious Cheesy Beef and Rice Skillet with Bell Peppers Recipe! This dish is perfect for busy families who want to enjoy a homemade meal without spending hours in the kitchen. With a combination of savory beef, tender rice, and colorful bell peppers, this recipe is sure to please even the pickiest eaters.
Ingredients
To make this Cheesy Beef and Rice Skillet with Bell Peppers Recipe, you will need the following ingredients:- 1 pound ground beef
– 1 cup uncooked long-grain rice
– 1 can (14.5 ounces) diced tomatoes, undrained
– 1 can (10.5 ounces) condensed beef broth
– 1 medium green bell pepper, chopped
– 1 medium red bell pepper, chopped
– 1 medium onion, chopped
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup shredded cheddar cheese
Instructions
To make this delicious Cheesy Beef and Rice Skillet with Bell Peppers Recipe, follow these simple instructions:1. In a large skillet, cook the ground beef over medium heat until browned, stirring occasionally. Drain any excess fat.
2. Stir in the uncooked rice, diced tomatoes (undrained), condensed beef broth, chopped green and red bell peppers, chopped onion, garlic powder, paprika, dried oregano, salt, and black pepper.
3. Bring the mixture to a boil, then reduce the heat to low.
4. Cover and simmer for 20-25 minutes, or until the rice is tender and the liquid has been absorbed.
5. Stir in the shredded cheddar cheese until melted and well combined.
6. Serve hot and enjoy!
Variations
There are many ways to customize this Cheesy Beef and Rice Skillet with Bell Peppers Recipe to suit your taste preferences. Here are some ideas to get you started:- Add some extra spice by stirring in a can of diced green chilies or a few dashes of hot sauce.
– Swap out the ground beef for ground turkey or chicken for a lighter version of this recipe.
– Experiment with different types of cheese, such as Monterey Jack or pepper jack, for a different flavor profile.
– Add some fresh herbs, such as parsley or cilantro, for a burst of freshness.
Nutrition Information
Here is the complete nutrition information for this Cheesy Beef and Rice Skillet with Bell Peppers Recipe:- Cooking Time: 40 minutes
– Course: Main Dish
– Cuisine: American
– Servings: 6
– Calories: 416 kcal
– Fat: 22g
– Carbohydrates: 29g
– Fiber: 2g
– Protein: 25g
Conclusion
In conclusion, this Cheesy Beef and Rice Skillet with Bell Peppers Recipe is a must-try for anyone who loves delicious, easy-to-make meals. With a combination of hearty beef, tender rice, and flavorful bell peppers, this recipe is sure to become a family favorite. Plus, with only 40 minutes of cooking time and simple ingredients that you probably already have on hand, this dish is perfect for busy weeknights. So why not give it a try tonight? Your taste buds will thank you!
