Mezcal Old Fashioned: A Smoky Twist on a Classic Cocktail
The Old Fashioned. A timeless cocktail, a classic for a reason. But have you ever considered elevating this iconic drink with the smoky, earthy notes of mezcal? This recipe will guide you through crafting the perfect Mezcal Old Fashioned, a sophisticated and subtly complex take on a beloved beverage. Prepare to impress your friends and expand your cocktail horizons!
Ingredients for a Smoky Delight:
- 2 ounces Mezcal: The star of the show! Choose a mezcal with a smokiness you enjoy, but avoid anything overly peaty or aggressive. A well-balanced mezcal will let the other flavors shine.
- 1 sugar cube (or ½ ounce simple syrup): Adjust to your sweetness preference. Simple syrup offers more control over sweetness.
- 2 dashes Angostura bitters: Essential for complexity and balance. Experiment with other bitters for a unique profile, like orange bitters or mole bitters (for a truly adventurous take!).
- Orange peel: For a beautiful garnish and aromatic burst.
Crafting Your Mezcal Old Fashioned:
Step 1: Muddle the Sugar (or skip if using syrup)
If using a sugar cube, gently muddle it in an Old Fashioned glass with the bitters. This releases the sugar's sweetness and allows it to combine with the bitters creating a fragrant base. If using simple syrup, skip this step and proceed to the next.
Step 2: Add Mezcal and Ice
Pour the mezcal over the muddled sugar and bitters (or directly into the glass if you used simple syrup). Fill the glass with large ice cubes – these melt slower, preventing dilution.
Step 3: Stir Gently
Stir gently for about 20-30 seconds. This combines the ingredients without bruising the drink. Remember, it's about a gentle caress, not a vigorous workout for your cocktail!
Step 4: Express and Garnish
Express the oils from the orange peel over the drink. This adds a beautiful citrus aroma. Then, drop the orange peel into the drink as garnish.
Step 5: Savor and Enjoy
Sip slowly, appreciating the interplay of smoky mezcal, sweet sugar, and bitter bitters. Let the complex flavors unfold on your palate.
Tips for the Perfect Mezcal Old Fashioned:
- Ice Quality Matters: Using large, high-quality ice cubes is crucial for a less diluted and longer-lasting drink.
- Mezcal Selection: Experiment with different mezcals to find your favorite profile. Tasting notes on the bottle can guide you, but ultimately, your taste buds are the judge!
- Bitters Exploration: Don't be afraid to experiment with different bitters to personalize your Old Fashioned.
- Garnish with Flair: A simple orange peel is classic, but consider adding a brandied cherry for an extra touch.
FAQs about your Mezcal Old Fashioned:
- Can I use tequila instead of mezcal? While you can, it will drastically change the flavor profile. The smoky notes of mezcal are essential to this recipe.
- What type of sugar is best? A sugar cube is traditional, but simple syrup offers more precise control over sweetness.
- How strong is a Mezcal Old Fashioned? It's a relatively strong cocktail, due to the high alcohol content of mezcal. Enjoy responsibly!
This recipe provides a fantastic base for your own creative explorations. Don't hesitate to adjust it to your liking and discover your own perfect Mezcal Old Fashioned experience! Cheers!
