Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe

If you are looking for a hearty and comforting meal that is easy to make, look no further than this Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe. This dish is perfect for a family dinner or for meal prepping for the week ahead. It is packed with protein, fiber, and nutrients, making it a healthy and satisfying option for any meal.

Ingredients:

Ingredients for Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe

For this recipe, you will need:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 head cabbage, chopped
  • 2 sweet potatoes, peeled and chopped
  • 1 can diced tomatoes
  • 1 cup beef broth
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

These ingredients can be found at your local grocery store and are affordable and easy to find.

Instructions:

Instructions for Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe

1. In a large skillet, brown the ground beef over medium-high heat. Add the onion and garlic and cook until softened.

2. Add the chopped cabbage and sweet potatoes to the skillet and stir to combine.

3. In a separate bowl, mix together the diced tomatoes, beef broth, paprika, thyme, salt, and pepper.

4. Pour the tomato mixture over the beef and cabbage mixture in the skillet and stir to combine.

5. Transfer the mixture to a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the sweet potatoes are tender.

6. Serve hot and enjoy!

Variations:

Variations for Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe

This recipe can be customized to your liking by adding or substituting ingredients. Here are a few variations to try:

  • Use ground turkey or chicken instead of beef for a lighter option.
  • Add diced carrots or celery for extra flavor and nutrition.
  • Use butternut squash or pumpkin instead of sweet potatoes for a seasonal twist.
  • Top with shredded cheese or sour cream for added creaminess.

Nutrition Information:

Here is the complete cooking time, course, cuisine, serving people, calories in kcal, nutrition’s, and variations for “Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe” in an excel table with 2 columns:

Information Amount
Cooking Time 6-8 hours on low, 3-4 hours on high
Course Main Dish
Cuisine American
Serving People 4-6
Calories (kcal) 300 per serving
Nutrition’s 22g protein, 20g carbohydrates, 15g fat, 6g fiber, 10g sugar
Variations See above for suggestions

Related video of Slow Cooker Beef and Cabbage Roll Casserole with Sweet Potatoes Recipe

https://youtube.com/watch?v=JReSkoUnGwk

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