Smithfield Packaged Ham Steak Recipe

Smithfield Packaged Ham Steak Recipe

2 min read Mar 30, 2025
Smithfield Packaged Ham Steak Recipe

Smithfield Packaged Ham Steak Recipe: A Delicious and Easy Meal

Are you looking for a quick, easy, and delicious meal? Look no further than this Smithfield Packaged Ham Steak recipe! This recipe is perfect for busy weeknights and requires minimal prep time. It's also incredibly versatile, allowing you to customize it to your taste preferences.

What You'll Need:

  • 1 Smithfield Packaged Ham Steak: Choose a size that suits your needs.
  • 1 tablespoon Olive Oil: Or your preferred cooking oil.
  • 1/2 teaspoon Garlic Powder: Enhances the savory flavor.
  • 1/4 teaspoon Black Pepper: Adds a subtle kick.
  • Optional: Your favorite sides! Mashed potatoes, roasted vegetables, or a simple green salad all pair wonderfully with ham steak.

Step-by-Step Instructions:

  1. Prep the Ham Steak: Remove the ham steak from its packaging. Pat it dry with a paper towel to remove excess moisture. This will help it brown better.

  2. Season: Sprinkle both sides of the ham steak generously with garlic powder and black pepper.

  3. Cook: Heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the ham steak to the skillet. Cook for approximately 3-4 minutes per side, or until it is heated through and nicely browned. The cooking time may vary depending on the thickness of your ham steak.

  4. Check for Doneness: Use a meat thermometer to ensure the internal temperature reaches 145°F (63°C).

  5. Serve: Once cooked, remove the ham steak from the skillet and let it rest for a few minutes before slicing and serving. Serve with your favorite side dishes.

Tips and Variations:

  • Glaze it: For extra flavor, brush the ham steak with a honey-mustard glaze during the last few minutes of cooking.
  • Add some spice: A dash of cayenne pepper or red pepper flakes can add a spicy kick.
  • Make it a complete meal: Add sliced pineapple or peaches to the skillet during the last few minutes of cooking for a sweet and savory combination.
  • Leftovers: Store leftover ham steak in an airtight container in the refrigerator for up to 3 days.

Why This Recipe is Great:

  • Speed and Convenience: This recipe is perfect for busy weeknights. It's quick, easy, and requires minimal cleanup.
  • Flavorful and Delicious: The Smithfield packaged ham steak provides a great base flavor that can be easily customized to your liking.
  • Versatile: This recipe is easily adaptable to different tastes and dietary needs. You can add your favorite vegetables, spices, or sauces to create a personalized meal.
  • Affordable: Smithfield packaged ham steaks are generally a budget-friendly option for a tasty meal.

This Smithfield Packaged Ham Steak recipe is a winner for its simplicity, deliciousness, and versatility. Give it a try and enjoy a quick and satisfying meal! Let us know in the comments how you customized your ham steak! We love hearing from our readers.


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