Boba Drink Recipe

Mak Erot

3 min read

·

Apr 01, 2025

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Boba Drink Recipe: A Step-by-Step Guide to Making Your Own Bubble Tea

Are you a boba tea lover? Do you dream of that perfect combination of chewy tapioca pearls and refreshing tea? Well, dream no more! This comprehensive guide will walk you through making your own delicious boba drink at home. No more expensive cafe trips – get ready to become your own boba barista!

What is Boba Tea?

Boba tea, also known as bubble tea or pearl milk tea, is a Taiwanese tea-based drink that typically consists of tea, milk (or milk alternative), sweeteners, and chewy tapioca pearls (boba). Its popularity has exploded globally, and for good reason – it's incredibly customizable and refreshingly delicious.

Ingredients You'll Need:

This recipe makes approximately 4 servings. Adjust quantities as needed.

For the Tapioca Pearls (Boba):

• 1 cup large tapioca pearls
• 4 cups water
• 1/4 cup brown sugar (or your preferred sweetener)

For the Tea:

• 4 cups water
• 4-6 tea bags (black tea, oolong tea, or green tea work well)

For the Milk Tea Base:

• 2 cups milk (dairy or non-dairy)
• 1/4 cup brown sugar (or your preferred sweetener – adjust to taste)

Optional additions:

• Ice
• Fresh fruit (mango, strawberry, etc.)
• Flavorings (vanilla extract, caramel syrup, etc.)
• Whipped cream

Step-by-Step Instructions:

Making the Tapioca Pearls:

1. Boil the pearls: Bring 4 cups of water to a rolling boil in a medium saucepan.
2. Add the pearls: Add the tapioca pearls to the boiling water. Stir occasionally to prevent sticking.
3. Cook the pearls: Reduce the heat to medium-low and simmer for 15-20 minutes, or until the pearls are translucent with a slight white center. Stir occasionally.
4. Drain and rinse: Drain the pearls in a fine-mesh sieve and rinse them under cold water. This stops the cooking process and helps remove excess starch.
5. Sweeten the pearls: Add the brown sugar to the cooked pearls and mix well. Allow to sit for at least 30 minutes to allow the pearls to absorb the sweetness.

Brewing the Tea:

1. Heat the water: Heat 4 cups of water to a boil.
2. Steep the tea: Add the tea bags to the boiling water and steep for 5-7 minutes, or according to the tea bag instructions.
3. Remove tea bags: Remove the tea bags and let the tea cool slightly.

Assembling Your Boba Drink:

1. Combine milk and sweetener: In a separate container, combine the milk and brown sugar. Mix until the sugar is dissolved.
2. Mix the tea and milk: Add the cooled tea to the milk mixture.
3. Add boba pearls: Add your sweetened tapioca pearls to your choice of cup.
4. Pour the tea mixture: Pour the tea and milk mixture over the pearls.
5. Add ice (optional): Add ice to your liking.
6. Add other optional toppings: Add any desired toppings such as fresh fruit, flavorings, or whipped cream.

Tips for the Perfect Boba:

• Don't overcook the pearls: Overcooked pearls will be mushy.
• Adjust sweetness to your taste: Add more or less sugar as needed.
• Experiment with different teas and flavors: Get creative and try different combinations!
• Use fresh, high-quality ingredients: This will make a big difference in the taste of your boba.
• Make it ahead: You can make the tapioca pearls ahead of time and store them in the refrigerator for up to 3 days.

Now you’re ready to enjoy your homemade boba! Share your creations and tag us – let's see those delicious boba masterpieces! Happy boba-making!