Easy Chicken Noodle Soup Recipe: A Comforting Classic
Are you craving a warm, comforting bowl of chicken noodle soup? Look no further! This easy recipe delivers deliciousness without the fuss. Perfect for a chilly evening or when you're feeling under the weather, this classic soup is a crowd-pleaser for all ages. Let's dive into this simple yet satisfying recipe!
Ingredients You'll Need:
This recipe uses readily available ingredients, making it perfect for a quick weeknight meal.
- 1 tablespoon olive oil: For sautéing the vegetables and adding flavor.
- 1 onion, chopped: Provides a sweet and savory base.
- 2 carrots, chopped: Adds sweetness and vibrant color.
- 2 celery stalks, chopped: Contributes a subtle earthy flavor.
- 8 cups chicken broth: The foundation of your delicious soup. You can use low-sodium broth for better control over saltiness.
- 1 cup cooked chicken, shredded: Pre-cooked chicken saves time; rotisserie chicken works perfectly!
- 1 cup egg noodles: These cook quickly and hold their shape well in the soup.
- 1 teaspoon dried thyme: Adds an aromatic herbal note.
- Salt and pepper to taste: Adjust to your preference.
- Fresh parsley, chopped (optional): For a final touch of freshness and vibrancy.
Step-by-Step Instructions:
Follow these simple steps to create your perfect bowl of chicken noodle soup.
Step 1: Sauté the Vegetables
- Heat the olive oil in a large pot or Dutch oven over medium heat.
- Add the chopped onion, carrots, and celery. Sauté for about 5-7 minutes, or until the vegetables are softened.
Step 2: Add the Broth and Seasonings
- Pour in the chicken broth and add the dried thyme.
- Bring the mixture to a boil.
Step 3: Simmer and Add Noodles
- Reduce the heat to low, cover, and simmer for 10 minutes.
- Add the egg noodles and continue to simmer until the noodles are cooked through, about 8-10 minutes, or according to package directions.
Step 4: Stir in Chicken
- Gently stir in the shredded chicken.
- Season with salt and pepper to taste.
Step 5: Serve and Enjoy!
- Ladle the soup into bowls.
- Garnish with fresh parsley, if desired.
- Enjoy your warm and delicious homemade chicken noodle soup!
Tips and Variations:
- For a richer flavor: Use homemade chicken broth.
- Add other vegetables: Feel free to add other vegetables like diced potatoes, green beans, or peas.
- Spice it up: Add a pinch of red pepper flakes for a little heat.
- Make it creamy: Stir in a splash of heavy cream or milk at the end.
- Leftovers: Store leftover soup in an airtight container in the refrigerator for up to 3 days.
This easy chicken noodle soup recipe is a perfect comfort food that's quick to make and incredibly satisfying. Enjoy! Remember to share your delicious creations and tag us! #chickennoodlesoup #easysoup #comfortfood #homecooking #recipe
