Easy Burrito Recipe: A Quick & Delicious Meal
Are you craving a delicious burrito but don't want to spend hours in the kitchen? This easy burrito recipe is perfect for a quick and satisfying meal anytime. It's packed with flavor and incredibly customizable to your taste preferences. Let's get started!
Ingredients:
This recipe serves 2 people, but easily scales up or down.
- For the Filling:
- 1 tbsp olive oil
- 1 lb ground beef (or your preferred protein: chicken, turkey, beans)
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 (15-ounce) can black beans, rinsed and drained
- 1 (15-ounce) can diced tomatoes, undrained
- 1 packet taco seasoning
- Salt and pepper to taste
- For the Burritos:
- 6 large burrito-size flour tortillas
- Your favorite toppings: shredded cheese, sour cream, salsa, guacamole, lettuce, etc.
Instructions:
Step 1: Prepare the Filling
- Heat the olive oil in a large skillet over medium-high heat. Add the ground beef (or chosen protein) and cook until browned, breaking it up with a spoon.
- Add the onion and green bell pepper and cook until softened, about 5 minutes.
- Stir in the black beans, diced tomatoes, and taco seasoning. Season with salt and pepper to taste.
- Simmer for 5-7 minutes, or until the flavors have melded. Pro Tip: For extra flavor, consider adding a teaspoon of cumin or chili powder to your taco seasoning mix!
Step 2: Assemble the Burritos
- Warm the tortillas. You can do this in a microwave for 15-20 seconds, or in a dry skillet over medium heat for a minute or two per side, until pliable.
- Lay a tortilla flat on a work surface. Spoon about 1/2 cup of the filling onto the center of the tortilla.
- Top with your desired toppings: cheese, sour cream, salsa, guacamole, lettuce, etc.
Step 3: Wrap it Up!
- Fold in the sides of the tortilla, then fold the bottom up and over the filling.
- Tightly roll the burrito away from you. Pro Tip: To prevent spills, start with a smaller amount of filling and add more as needed.
Step 4: Enjoy!
You can serve your burritos immediately or heat them up later in the microwave or oven.
Tips & Variations:
- Spice it up: Add a pinch of cayenne pepper or a diced jalapeño to the filling for extra heat.
- Make it vegetarian/vegan: Substitute the ground beef with black beans, lentils, or mushrooms. Ensure your taco seasoning is vegetarian/vegan-friendly.
- Add some veggies: Feel free to experiment with other vegetables like corn, zucchini, or mushrooms.
- Make it a bowl: If you don't feel like wrapping burritos, simply serve the filling over rice or quinoa for a quick and easy burrito bowl.
This easy burrito recipe is a versatile and delicious meal that can be customized to suit your preferences. Enjoy experimenting with different fillings and toppings to create your perfect burrito! Share your creations with us – we'd love to see them! #easyburrito #burritorecipe #quickmeal #easyrecipe #homemadeburrito #deliciousfood
