Moe's Burrito Bowl Recipe

Mak Erot

3 min read

·

Apr 09, 2025

25

Share

Moe's Burrito Bowl Recipe: A Zesty Southwestern Fiesta at Home!

Are you craving the vibrant flavors and customizable goodness of a Moe's Southwest Grill burrito bowl? Well, you're in luck! This recipe will guide you through creating your own delicious and authentic Moe's-inspired burrito bowl right in your own kitchen. Get ready for a Southwestern fiesta that's both easy and incredibly satisfying!

Ingredients: Your Customizable Southwest Adventure

The beauty of a burrito bowl lies in its versatility. Feel free to adjust the ingredients to perfectly match your taste preferences. Here's a base to get you started:

For the Rice:

• 1 cup long-grain white rice
• 2 cups water
• 1/2 teaspoon salt

For the Beans:

• 1 (15-ounce) can of black beans, rinsed and drained
• 1/4 cup chopped onion
• 1 tablespoon olive oil
• 1/2 teaspoon cumin
• 1/4 teaspoon chili powder

For the Protein (Choose Your Favorite!):

• Chicken: 1 pound boneless, skinless chicken breasts, cooked and shredded
• Steak: 1 pound flank steak, cooked and sliced
• Carnitas: 1 pound pork, cooked and shredded (slow cooker recommended!)
• Vegetarian: Use extra beans, or add grilled vegetables like bell peppers and onions

For the Toppings:

• Cheese: Shredded cheddar cheese or Monterey Jack cheese
• Lettuce: Shredded iceberg lettuce or romaine lettuce
• Pico de Gallo: Your favorite store-bought or homemade pico de gallo (recipe below!)
• Guacamole: Creamy and delicious guacamole (recipe below!)
• Sour Cream: A dollop of creamy sour cream
• Other Options: Add jalapenos, corn, salsa, or any other Southwestern favorites you love!

Instructions: Building Your Perfect Bowl

Follow these simple steps to assemble your Moe's-inspired burrito bowl masterpiece:

1. Prepare the Rice: Combine rice, water, and salt in a saucepan. Bring to a boil, then reduce heat, cover, and simmer for 15-20 minutes, or until all the water is absorbed. Fluff with a fork.

2. Prepare the Beans: Heat olive oil in a skillet over medium heat. Add chopped onion and cook until softened. Stir in black beans, cumin, and chili powder. Cook for 5-7 minutes, stirring occasionally, to warm through and slightly caramelize the beans.

3. Assemble Your Bowl: Start with a layer of rice, followed by your chosen protein (chicken, steak, carnitas, or vegetarian). Top with a generous portion of seasoned black beans.

4. Load Up the Toppings: Now for the fun part! Add your favorite toppings: cheese, lettuce, pico de gallo, guacamole, and sour cream. Don't be shy! The more, the merrier.

5. Enjoy! Grab a fork and dig in to your delicious and customizable Moe's-inspired burrito bowl.

Bonus Recipes: Homemade Pico de Gallo and Guacamole

To elevate your burrito bowl experience even further, consider making your own pico de gallo and guacamole:

Homemade Pico de Gallo:

• 2 cups diced tomatoes
• 1/2 cup chopped red onion
• 1/2 cup chopped cilantro
• 1 jalapeño, seeded and minced (optional)
• 2 tablespoons lime juice
• Salt and pepper to taste

Homemade Guacamole:

• 3 ripe avocados, mashed
• 1/4 cup chopped red onion
• 1/4 cup chopped cilantro
• 1 jalapeño, seeded and minced (optional)
• 2 tablespoons lime juice
• Salt and pepper to taste

Keywords: Moe's burrito bowl recipe, burrito bowl recipe, southwestern recipe, easy burrito bowl, customizable burrito bowl, homemade burrito bowl, pico de gallo recipe, guacamole recipe, Moe's copycat recipe

This recipe provides a fantastic starting point for your own culinary creation. Remember to experiment with different ingredients and toppings to discover your perfect Moe's burrito bowl combination! Enjoy the deliciousness!