Brownie Mix Cookies: A Deliciously Easy Treat
Are you craving a warm, gooey, chocolatey treat but don't have a lot of time? Look no further! This recipe uses brownie mix to create incredibly easy and delicious cookies that are perfect for satisfying any chocolate craving. These brownie mix cookies are a guaranteed crowd-pleaser, perfect for baking with kids, or simply enjoying a sweet treat on a busy weeknight.
What You'll Need:
This recipe relies on the simplicity of a brownie mix, making your ingredient list remarkably short!
- 1 box (15.25 ounces) of your favorite brownie mix: Feel free to experiment with different brownie mixes – fudgy, chewy, or even cakey – each will result in a slightly different cookie texture.
- 1/2 cup vegetable oil: This helps keep the cookies moist and adds to their rich texture.
- 2 large eggs: These bind the ingredients together and add richness.
- 1 teaspoon vanilla extract: A touch of vanilla enhances the chocolate flavor beautifully. Feel free to use other extracts like almond or peppermint for a unique twist!
- Optional additions: Get creative! Consider adding chocolate chips, nuts, or dried fruit to elevate your brownie mix cookies to the next level.
Instructions:
These easy brownie cookies are incredibly simple to make. Follow these steps for perfectly baked treats:
Step 1: Preheat & Prep
Preheat your oven to 375°F (190°C). Line your baking sheets with parchment paper to prevent sticking. This makes cleanup a breeze!
Step 2: Combine Ingredients
In a large bowl, combine the brownie mix, oil, eggs, and vanilla extract. Mix well until a smooth batter forms. If adding any optional ingredients, fold them in gently at this stage.
Step 3: Scoop & Bake
Using a cookie scoop or spoon, drop rounded tablespoons of batter onto your prepared baking sheets, leaving about 2 inches between each cookie.
Bake for 8-10 minutes, or until the edges are set and the centers are still slightly soft. Keep a close eye on them to prevent overbaking. Remember, oven temperatures can vary.
Step 4: Cool & Enjoy!
Let the brownie cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, enjoy these delightful treats with a glass of milk or your favorite beverage!
Tips for the Perfect Brownie Mix Cookies:
- Don't overbake: Overbaked cookies will be dry and crumbly. Start checking for doneness around the 8-minute mark.
- Chill the dough: For thicker cookies with crispier edges, chill the dough in the refrigerator for 30 minutes before baking.
- Get creative with add-ins: Experiment with different mix-ins to customize your cookies to your liking! White chocolate chips, chopped pecans, or even a sprinkle of sea salt can make all the difference.
These brownie mix cookies are a quick, easy, and delicious dessert option for any occasion. Enjoy the simplicity and the delicious results! Share your creations and variations on social media using #BrownieMixCookies. Happy Baking!
