Easy Ground Pork Recipes

Mak Erot

3 min read

·

Apr 03, 2025

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Easy Ground Pork Recipes: Flavorful Dishes for Every Skill Level

Are you looking for easy ground pork recipes that are both delicious and simple to make? Look no further! Ground pork is incredibly versatile, lending itself to a wide range of cuisines and flavor profiles. Whether you're a seasoned chef or a kitchen novice, these recipes will help you create flavorful meals without spending hours in the kitchen.

Quick & Easy Ground Pork Stir-Fry

This stir-fry is perfect for a weeknight meal. It's ready in under 30 minutes and is packed with fresh vegetables and savory ground pork.

Ingredients:

• 1 lb ground pork
• 1 tbsp vegetable oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 bell pepper (any color), sliced
• 1 cup broccoli florets
• 1/2 cup snow peas
• 1/4 cup soy sauce
• 2 tbsp honey
• 1 tbsp cornstarch
• Sesame seeds (for garnish)

Instructions:

1. Heat the oil in a wok or large skillet over medium-high heat. Add the ground pork and cook until browned, breaking it up with a spatula.
2. Add the onion and garlic and cook for another 2 minutes, until softened.
3. Stir in the bell pepper, broccoli, and snow peas. Cook for 3-5 minutes, until the vegetables are tender-crisp.
4. In a small bowl, whisk together the soy sauce, honey, and cornstarch. Pour the mixture over the pork and vegetables, and cook for 1-2 minutes, or until the sauce has thickened.
5. Garnish with sesame seeds and serve over rice or noodles.

Simple Ground Pork and Cabbage Skillet

This one-pan wonder is a budget-friendly and satisfying meal. The combination of ground pork and cabbage creates a hearty and flavorful dish.

Ingredients:

• 1 lb ground pork
• 1 medium onion, chopped
• 1 head of cabbage, shredded
• 1 (14.5 oz) can diced tomatoes, undrained
• 1 tsp ground cumin
• 1/2 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Brown the ground pork in a large skillet over medium heat. Drain off any excess fat.
2. Add the onion and cook until softened, about 5 minutes.
3. Stir in the shredded cabbage, diced tomatoes, cumin, paprika, salt, and pepper.
4. Bring to a simmer, then reduce heat to low, cover, and cook for 15-20 minutes, or until the cabbage is tender.

Ground Pork Meatloaf Muffins

For a fun twist on a classic, try making individual meatloaf muffins. These are perfect for meal prepping or feeding a crowd.

Ingredients:

• 1 lb ground pork
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 egg, beaten
• 1/2 cup chopped onion
• 1/4 cup ketchup
• 1 tsp Worcestershire sauce
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C). Grease a muffin tin.
2. In a large bowl, combine all ingredients and mix well.
3. Fill each muffin cup about ¾ full.
4. Bake for 20-25 minutes, or until cooked through.

These are just a few ideas to get you started. Don't be afraid to experiment with different spices, vegetables, and sauces to create your own unique ground pork recipes! Remember to always cook ground pork thoroughly to an internal temperature of 160°F (71°C). Enjoy!