Hillshire Farms Smoked Sausage Recipes: Elevate Your Meals with Flavorful Creations
Hillshire Farms smoked sausage is a pantry staple known for its rich, smoky flavor. Its versatility makes it perfect for a quick weeknight dinner or a more elaborate weekend feast. This post explores diverse and delicious Hillshire Farms smoked sausage recipes, catering to various skill levels and dietary preferences. Let's dive into the smoky goodness!
Quick & Easy Hillshire Farms Smoked Sausage Recipes
These recipes are perfect for busy weeknights when you need a satisfying meal on the table quickly.
One-Pan Sausage and Veggies
This simple recipe requires minimal cleanup and delivers maximum flavor.
Ingredients:
- 1 lb Hillshire Farms Smoked Sausage, sliced
- 1 lb assorted vegetables (e.g., bell peppers, onions, broccoli, zucchini), chopped
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Heat olive oil in a large skillet over medium-high heat.
- Add sausage and vegetables, cooking until sausage is browned and vegetables are tender-crisp (about 10-15 minutes).
- Season with salt and pepper to taste. Serve hot.
Sausage and Potato Skillet
A hearty and comforting meal that's ready in under 30 minutes.
Ingredients:
- 1 lb Hillshire Farms Smoked Sausage, sliced
- 2 lbs potatoes, cubed
- 1 onion, chopped
- 1 tbsp butter
- Salt and pepper to taste
Instructions:
- Melt butter in a large skillet over medium heat.
- Add potatoes and onions, cooking until softened (about 8-10 minutes).
- Add sausage and cook until heated through and browned (about 5-7 minutes).
- Season with salt and pepper to taste. Serve hot.
More Adventurous Hillshire Farms Smoked Sausage Recipes
For those looking to explore more creative culinary avenues, these recipes offer a unique twist.
Creamy Sausage Pasta
A rich and decadent pasta dish that's surprisingly easy to make.
Ingredients:
- 1 lb Hillshire Farms Smoked Sausage, sliced
- 1 lb pasta (e.g., penne, rigatoni)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions:
- Cook pasta according to package directions.
- While pasta cooks, brown sausage in a large skillet.
- Stir in heavy cream and Parmesan cheese, simmering until sauce thickens (about 5 minutes).
- Add cooked pasta and parsley. Season with salt and pepper to taste. Serve hot.
Sausage and Cabbage Stir-Fry
A flavorful and healthy stir-fry packed with nutrients.
Ingredients:
- 1 lb Hillshire Farms Smoked Sausage, sliced
- 1 head of cabbage, shredded
- 1 red bell pepper, sliced
- 1/2 cup soy sauce
- 2 tbsp honey
- 1 tbsp sesame oil
- Salt and pepper to taste
Instructions:
- Heat sesame oil in a large wok or skillet over medium-high heat.
- Add sausage and cook until browned.
- Add cabbage and bell pepper, stir-frying until tender-crisp (about 5-7 minutes).
- In a small bowl, whisk together soy sauce and honey.
- Pour sauce over vegetables and sausage, cooking until sauce thickens (about 2 minutes).
- Season with salt and pepper to taste. Serve hot.
Tips for Cooking with Hillshire Farms Smoked Sausage
- Don't overcook: Hillshire Farms smoked sausage can dry out if overcooked. Cook until heated through and slightly browned.
- Get creative with vegetables: Experiment with different vegetables to create unique flavor combinations.
- Add some heat: Include a pinch of red pepper flakes for a spicy kick.
- Serve it up: Enjoy your Hillshire Farms smoked sausage creations as a main course or a delicious side dish.
These recipes provide a starting point for your Hillshire Farms smoked sausage culinary adventures. Feel free to adapt them to your taste preferences and dietary needs. Happy cooking!
