KFC Bowl Recipe: A Copycat Recipe for a Delicious and Easy Meal
Are you craving that satisfying KFC flavor but don't want to leave the house? This copycat KFC bowl recipe is perfect for a quick, easy, and delicious meal that the whole family will enjoy. Forget about drive-thrus and long lines; you can create your own KFC-inspired bowl in the comfort of your own kitchen! This recipe is highly adaptable, allowing you to customize it to your preferences.
What You'll Need for Your KFC Bowl:
This recipe focuses on recreating the iconic KFC flavors, using readily available ingredients. You can adjust the quantities based on the number of servings you need.
Ingredients:
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For the Chicken:
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp dried thyme (optional, for extra depth of flavor)
- Vegetable oil for frying
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For the Gravy:
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1/4 cup milk
- 1 tbsp butter
- Salt and pepper to taste
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For the Bowl:
- Cooked rice (white or brown)
- Coleslaw (store-bought or homemade)
- Mashed potatoes (instant or homemade) – a classic KFC pairing!
Step-by-Step Instructions: Creating Your KFC Bowl Masterpiece
Follow these simple steps to recreate that beloved KFC taste at home.
1. Preparing the Crispy Chicken:
- In a bowl, combine the flour, paprika, garlic powder, onion powder, black pepper, salt, and thyme (if using).
- Add the chicken pieces and toss until fully coated.
- Heat about 1 inch of vegetable oil in a large skillet over medium-high heat.
- Carefully add the chicken pieces to the hot oil, ensuring not to overcrowd the pan. Fry in batches if necessary.
- Cook for about 5-7 minutes per side, or until golden brown and cooked through.
- Remove the chicken from the oil and place it on a wire rack or paper towel-lined plate to drain excess oil.
2. Making the Creamy Gravy:
- In a medium saucepan, melt the butter over medium heat.
- Whisk in the flour and cook for 1-2 minutes, stirring constantly, to create a roux.
- Gradually whisk in the chicken broth, ensuring no lumps form.
- Bring the mixture to a simmer, stirring occasionally, until it thickens slightly.
- Stir in the milk and season with salt and pepper to taste.
- Simmer for another 2-3 minutes, or until the gravy reaches your desired consistency.
3. Assembling Your KFC Bowl:
- Start with a base of cooked rice in a bowl.
- Top with a generous portion of the crispy fried chicken.
- Add a scoop of creamy mashed potatoes.
- Add a side of coleslaw for that perfect balance of flavors and textures.
- Drizzle generously with the homemade KFC-style gravy.
Tips and Variations for Your KFC Bowl:
- Spice it up: Add a pinch of cayenne pepper to the chicken breading for a little extra kick.
- Herb variations: Experiment with different herbs like rosemary or oregano in the chicken breading.
- Vegetable additions: Include your favorite vegetables, such as corn, carrots, or green beans, for a healthier twist.
- Different grains: Substitute the rice with quinoa or couscous for a gluten-free option.
Enjoy your delicious homemade KFC bowl! This recipe is a fun and rewarding way to enjoy a comforting meal without the hassle of takeout. Remember to adjust seasonings to your personal preference – the key is to have fun with it!
