Leftover Salmon Recipes: Delicious Ways to Use Up Your Salmon
So you've got leftover salmon? Don't let it go to waste! Salmon is incredibly versatile, and its rich flavor makes it perfect for repurposing into a variety of delicious meals. This post will explore several creative and easy leftover salmon recipes, perfect for a quick weeknight dinner or a satisfying weekend brunch. We'll cover everything from simple salads to hearty pasta dishes, ensuring there's something to suit every taste and skill level.
Quick & Easy Leftover Salmon Recipes:
Salmon Salad Sandwiches:
This is a classic for a reason! Flake your leftover salmon and mix it with mayonnaise, celery, red onion, dill, lemon juice, and salt and pepper. Serve on your favorite bread or crackers for a quick and satisfying lunch or light dinner. You can enhance the flavor with a squeeze of Dijon mustard or a dash of hot sauce.
Salmon & Avocado Toast:
A trendy and tasty option! Mash some avocado on toasted bread, top with flaked salmon, a sprinkle of red pepper flakes, and a squeeze of lime. This is a healthy and visually appealing meal that's perfect for breakfast or brunch.
Salmon Patties:
Combine your flaked salmon with breadcrumbs, an egg, chopped onion, and seasonings. Form into patties and pan-fry or bake until golden brown and cooked through. Serve with a side of tartar sauce or a fresh salad. These are a great way to use up smaller pieces of salmon.
More Adventurous Leftover Salmon Recipes:
Creamy Salmon Pasta:
This is a hearty and satisfying dish that’s perfect for a chilly evening. Sauté some garlic and spinach, then add your cooked pasta and flaked salmon. Stir in a creamy sauce made with cream cheese, milk, and parmesan cheese. Season with salt, pepper, and a pinch of nutmeg for a rich and flavorful meal.
Salmon Fried Rice:
A flavorful and versatile option. This recipe is a great way to incorporate leftover rice and vegetables. Stir-fry your rice with flaked salmon, scrambled eggs, peas, carrots, and your favorite Asian-inspired seasonings. A perfect meal prep option for busy weekdays!
Salmon Quiche or Frittata:
This is a fantastic brunch or breakfast option. Incorporate your flaked salmon into your favorite quiche or frittata recipe. It adds a delicious protein boost and a subtle smoky flavor. You can experiment with different vegetables and cheeses to customize this dish to your liking.
Tips for Maximizing Leftover Salmon:
- Store Properly: Store your leftover salmon in an airtight container in the refrigerator for up to 2 days.
- Don't Overcook: When reheating or using in recipes, be careful not to overcook the salmon, as it can become dry.
- Get Creative: Don't be afraid to experiment with different flavors and ingredients. Salmon pairs well with a wide variety of cuisines and tastes.
- Plan Ahead: Consider portioning your salmon when you cook it, making it easier to use up leftovers in individual portions.
With a little creativity, leftover salmon can become the star of many delicious meals. So, ditch the food waste and embrace the exciting culinary possibilities of your leftover salmon! Remember to share your creations on social media using #LeftoverSalmonRecipes!
