Cici Soriano's Pizza Rolls: A Delicious Recipe to Try at Home
Are you a fan of pizza rolls? Do you crave that cheesy, savory goodness but want a healthier, homemade version? Then you're in luck! This recipe, inspired by the popular Cici's pizza rolls, allows you to recreate that iconic taste in your own kitchen. Forget the frozen aisle; let's make some amazing pizza rolls from scratch!
Ingredients You'll Need:
This recipe provides a balanced and flavorful pizza roll experience, focusing on fresh ingredients and easy-to-find items.
For the Dough:
- 2 1/4 teaspoons active dry yeast (or 1 packet)
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 cup warm water (105-115°F)
- 2 tablespoons olive oil
- 3 cups all-purpose flour, plus more for dusting
For the Pizza Sauce:
- 1 (28 ounce) can crushed tomatoes
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste
For the Filling:
- 8 ounces mozzarella cheese, shredded
- 1/2 cup pepperoni slices (or your favorite pizza toppings!)
For the Egg Wash (optional, for a beautiful golden crust):
- 1 large egg
- 1 tablespoon water
Step-by-Step Instructions:
This detailed guide makes creating Cici's-style pizza rolls a breeze, even for beginner cooks.
1. Making the Pizza Dough:
- In a large bowl, combine warm water, sugar, and yeast. Let stand for 5-10 minutes until foamy.
- Add salt and olive oil. Gradually add flour, mixing until a soft dough forms.
- Turn dough out onto a lightly floured surface and knead for 5-7 minutes until smooth and elastic.
- Place dough in a lightly oiled bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
2. Preparing the Pizza Sauce:
- While the dough rises, prepare the sauce. Combine crushed tomatoes, minced garlic, oregano, basil, salt, and pepper in a saucepan.
- Bring to a simmer over medium heat and cook for 15-20 minutes, stirring occasionally, until slightly thickened.
3. Assembling the Pizza Rolls:
- Preheat oven to 400°F (200°C).
- Punch down the risen dough and roll it out on a lightly floured surface to about 1/8 inch thickness.
- Spread a thin layer of pizza sauce over the dough, leaving a 1/2-inch border.
- Sprinkle with mozzarella cheese and pepperoni (or your preferred toppings).
- Tightly roll the dough into a log.
- Cut the log into 1-inch thick slices.
- Place the pizza rolls onto a baking sheet lined with parchment paper.
- Optional: Brush with egg wash for a glossy finish.
4. Baking the Pizza Rolls:
- Bake for 15-20 minutes, or until golden brown and the cheese is melted and bubbly.
5. Serving and Enjoying:
- Let cool slightly before serving. Enjoy your homemade Cici's-inspired pizza rolls! They're perfect as an appetizer, snack, or even a fun meal.
Tips and Variations:
- For extra flavor: Add a pinch of red pepper flakes to the pizza sauce for a little heat.
- Get creative with toppings: Experiment with different cheeses, vegetables, and meats. Sausage, mushrooms, and onions are all great choices.
- Make it ahead: You can assemble the pizza rolls ahead of time and bake them when ready. Just keep them covered in the refrigerator until baking.
- Freeze for later: Assembled, unbaked pizza rolls can be frozen for up to 3 months. Bake from frozen, adding a few minutes to the baking time.
Now you have a delicious and easy recipe to enjoy the taste of Cici's pizza rolls anytime! Enjoy the process and the incredible results. Remember to share your creations and tag us! Happy baking!
