Ocean Spray Cranberry Bread: A Delightfully Festive Recipe
Are you looking for a delicious and festive treat that's perfect for the holidays or any occasion? Look no further than this amazing Ocean Spray Cranberry Bread recipe! This recipe is easy to follow, requires minimal ingredients, and delivers a moist, tangy, and utterly irresistible loaf. Get ready to impress your family and friends with this crowd-pleasing baked good!
Ingredients You'll Need:
This recipe uses readily available ingredients, making it perfect for even the busiest bakers. Here's what you'll need:
- 1 cup (2 sticks) unsalted butter, softened
- 1 ¾ cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup Ocean Spray whole berry cranberry sauce (you can substitute with other brands)
Step-by-Step Baking Instructions:
Follow these simple steps for perfectly baked cranberry bread every time!
Step 1: Creaming the Butter and Sugar
Begin by creaming together the softened butter and granulated sugar until the mixture is light and fluffy. This step is crucial for achieving a tender crumb. Use an electric mixer for best results.
Step 2: Adding the Wet Ingredients
Next, gradually add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Step 3: Incorporating the Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
Step 4: Stirring in the Cranberry Sauce
Gently fold in the Ocean Spray cranberry sauce until evenly distributed throughout the batter.
Step 5: Baking the Bread
Pour the batter into a greased and floured 9x5 inch loaf pan. Bake in a preheated oven at 350°F (175°C) for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Step 6: Cooling and Serving
Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, slice and serve. Enjoy the delightful taste of this homemade cranberry bread!
Tips for the Best Cranberry Bread:
- Use quality ingredients: The better the ingredients, the better the bread will taste.
- Don't overmix the batter: Overmixing can lead to a tough bread.
- Check for doneness: Use a wooden skewer to ensure the bread is fully baked. If it comes out with batter attached, bake for a few more minutes.
- Let it cool completely: This allows the bread to set properly and makes slicing easier.
Serving Suggestions:
This cranberry bread is delicious on its own, but it's even better when paired with a cup of coffee or tea. You can also serve it with whipped cream, ice cream, or a smear of cream cheese for an extra special treat. It also makes a fantastic addition to holiday gatherings or a perfect homemade gift.
This Ocean Spray Cranberry Bread recipe is a surefire way to bring a touch of warmth and deliciousness to your kitchen. So gather your ingredients and get baking! Happy baking!
